Opening its doors for business for the first time in July 2007, Restaurant De Hunan has been constantly attracting people from all walks of life to step in and take their taste buds on a journey of flavours.
They are so good that I could almost eat them all by myself !
I can’t help but return every few weeks in the past few years to savor the mouth-watering spicy stir fried cabbage in soy sauce and pork belly slices. They are so good that I could almost eat them all by myself ! De Hunan serves authentic Hunan dishes and I must say that they do it almost as well as the those in Mainland China if not better !! The spicy fried diced chicken, stir fried potato shreds, bell pepper pork belly slices and steamed chili fish head are all worth a try.